"Minjung grew up in Korea, where foraging and living close to the land is considered normal. When she immigrated to Michigan, she was both surprised and disappointed to find that most people here never go out to the woods to harvest their dinner. She began to miss this connection with nature and other people, and the exercise and relaxation that comes with it. Not to mention the fresh, nutritious foods. But instead of becoming discouraged, she began to invite people to come harvest with her and learn."from Will Forage for Food Web-site.